Plated Dinner

(Prices are Per Person)

Soup or Salad

(Choice of One)
Soup du Jour
Fresh Garden Salad
Traditional Caesar Salad

Entrees

(Choice of Two)
Chicken Marsala | $21.95
Baked Stuffed Chicken Breast | $21.95
Prime Rib of Beef with Au Jus | $26.95
Grilled 10oz. NY Sirloin | $25.95
Baked Stuffed Gulf Shrimp | $27.95
Sirloin Tips with Mushrooms | $23.95
Baked Stuffed Haddock | $22.95

Starch

(Choice of One)
Mashed Potatoes
Oven Roasted Potatoes
Rice Pilaf
Pasta du Jour
Chef's Vegetable du Jour served with all meals

Dessert

Strawberry Shortcake, Grapenut Custard, or Bread Pudding
Coffee

All prices subject to 7% meals tax, 20% gratuity, and $50 bartender fee

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